New Plymouth, wood-fired
Proper pizza, cooked in four minutes.
Wood-fired at 400 degrees, a short list of pizzas done well, ready for pickup or delivered hot across town.
Order now
Wood-fired at 400 degrees, a short list of pizzas done well, ready for pickup or delivered hot across town.
Order now
A short list that doesn't change much, because when something's right you leave it alone.
Ten pizzas from a margherita to the works, stretched by hand and cooked in ninety seconds at 400 degrees. Gluten free base available.
Order by phone or call in, most pizzas ready inside fifteen minutes. Boxes stack flat for the trip home.
Delivered hot across New Plymouth and Bell Block between 5pm and 9pm. Minimum order applies, see below.
Order now
Ember opened in 2020 with a wood oven shipped over from Naples and a menu of ten pizzas. Owner Tony Russo trained in Italy before coming home to Taranaki.
We use a 48-hour dough and San Marzano tomatoes, and we still hand-stretch every base. It is slower than a machine, and it shows.
Free delivery over $40, otherwise a flat fee applies across our delivery zone.
Delivery runs 5pm to 9pm, Tuesday to Sunday. Check your address is in range when you order.
49 Example Street, New Plymouth 4310
Tue to Sun 5pm to 9pm
06 555 0187
Call ahead on a Friday, we sell out most weeks by 8pm.
